Cheddar Onion: Everyone loves cheese and onion! Crazy About Dill: Use this seasoning in mashed potatoes, sauté veggies, eggs, quiches, omelets, stuffed jalapenos and stuffed mushrooms! Garden Veggie: Want your kids to eat more veggies? This Garden Veggie dip will be a family tradition real soon! Use mix in mashed twice baked potatoes, spice up potato soup, stuffed jalapenos, and party pinwheels. Jalapeno Cheddar: It's a fabulous flavorful combination, using the right amount of jalapenos! Use as seasoning for stuffed jalapenos, mashed or twice baked potatoes, mix in ground beef for better tasting hamburgers, spice up mac & cheese, or try in party pinwheels. Prairie Ranch: One of our best selling dip mixes, Prairie Ranch has a rich buttermilk taste that is creamy and savory. Great to use as a base for fabulous appetizers, entrees and desserts. Spinach Artichoke: A perfect blend of bliss, Spinach, Parmesan Cheese and Artichokes. Try stuffed mushrooms with this dip! Add to a creamy pasta dish, mix in a quiche before baking, us as a cream cheese spread. Be green - be creative! Toasted Onion & Garlic: Words cannot describe the delish flavor! Why not use it in anything that needs a little more flavor - It's a pantry staple! This dip is great in mashed or twice baked potatoes. Add to olive oil to make bread dipping oil, or add to creamy pasta sauce or olive oil pasta dish.
*All dips are no MSG, gluten free, and low sodium*
HOMECOMING DIP-BACON! BACON! BACON Vegetable Dip! Land of OZ Toto is coming home!! And he is bringing a delicious bacon dip. Just add sour cream.
Directions: blend package with 2 cups sour cream until smooth. Refrigerate for 1 hour for spices to blend. Note: yogurt or cottage cheese that has been whipped in a blender may be substituted or use 1 cup mayonnaise and 1 cup sour cream for a richer flavor. Yield 2 cups.
Over the rainbow from the heart of Kansas. Loaded with sweet Strawberry flavor- just add sour cream or cream cheese. Snack with graham crackers or vanilla wafers!
Directions: Mix contents with 1 cup sour cream or 1 cup cream cheese for a great bagel spread. Refrigerate for 1 hour for spices to blend. For a richer flavor, use 1/2 cup mayonnaise and 1/2 cup sour cream. You can also use yogurt or cottage cheese that has been whipped in a blender.
Manufactured in a facility that processes pecans, almonds, black walnuts, peanuts and dairy products.
All dips are made with natural ingredients and the freshest possible. No MSG, Gluten Free, low sodium to no sodium and bursting with extra flavor in each one.
All dips are bursting with the flavor in their name.
Prairie Dust was created by mistake and that mistake has been a top seller for over a year. It is a signature dip you will not find anywhere else. It has a combination of cheese blends along with sea salt and cracked black pepper in it.
Sneaky Cucumber is another mistake dip that has been a hit. If you like a little spicy and cucumber you must try it. You get the cucumber taste in your bite and as each bite goes down you get the burn, however the flavor will outlast the heat. It is a combination of cucumber dip and ghost pepper mixed.
Rattlesnake is a little on the spicy side, but nothing a weak person can’t handle. It has several spices in it, but nothing like ghost pepper.